As a new mum I am always looking for quick and easy recipes. My sister told me to try this recipe. I have however added my own spin to it and it’s brilliant!
Your choice of pasta
Medium shrimp, peeled and deveined
Seasoning – Salt, Black Pepper and Paprika to taste
Dried mixed herbs
Parmesan and cheddar
In a large pot of boiling salted water, cook pasta according to package instructions; drain well.
Season shrimp with salt and pepper, to taste; set aside.
Melt butter in a large pan over medium high heat. Add onions, garlic and seasoning stirring frequently.
Add shrimp and cook, stirring occasionally, until pink, a set aside.
Turn heat down then add cooking cream and cook.
Strain the sauce and add the shrimp/onion mixture into cooked pasta.
Put a teaspoon of flour into a little bit of water, mix it and add it to the sauce mixture. Grate some cheese and add that in too. I also added some Parmesan for a more cheesy tasting sauce. Stir it.
Stir sauce into pasta/shrimp mixture and serve immediately!
That’s it. It’s quick, easy and comforting in any kind of weather!
Let me know if you try this recipe.
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